Report: Red Meat Linked to Contentedly Patting Belly
Is it lunchtime yet?
Humor • October 2015 • Views: 1,857
“Subjects who ate steaks, burgers, roasts, or chops were also 80 percent more susceptible than non-meat-eaters to groaning happily at audible volumes, and were particularly at risk of uttering vocalizations that contained the phrases ‘Oh, yeah,’ ‘Mmm,’ and ‘That was good.’”